News Flash
What is Gnocchi?
May 12, 2015 | News FlashGnocchi (/n(y)ok-ee, also US, nyoh-kee; or singular gnocco) are various thick, soft dough dumplings that may be made from semolina, ordinary wheat flour, egg, cheese, potato, breadcrumbs or similar ingredients. It is often a replacement for traditional pastas. Like many Italian dishes there is considerable variation in recipes and names across different regions. They are generally home-made in Italian and diaspora Italian households. Stuffings are varied by household and although often served in a browned butter they are also… Read More »
Sicilian Family Feast
May 5, 2015 | News FlashWednesday, May 20th - New Orleans Food & Wine Experience 2015 Let's Begin the culinary adventure on the Steamboat NATCHEZ with the Antipasto... Antipasto means "before the meal" and is the traditional first course of a formal Italian meal. Some have compared antipasto to hors d’oeuvres, but there are several distinctions. Hors d’oeuvres are served while guests are still standing, and tend to be served off trays in the most… Read More »
Celebrating 40 years on the River
April 29, 2015 | News FlashThe Steamboat Natchez celebrated 40 years of cruising on the Mississippi River on April 13, 2015. Employees of 10 years or more gathered to celebrate with stories and long term friendships. There were 41 employees in the group and 7 who had been with the Natchez for all 40 years. In addition are 3 Father-Son teams who have made the Natchez their life's commitment. Those 3 teams serve as Engineers and… Read More »
Signaling Goodbye
April 29, 2015 | News FlashThis morning the last vessel in the naval fleet left the Port of New Orleans, signaling the end of Nola Navy Week 2015. New Orleans residents and visitors showed great pride and curiosity of the great naval ships that visited the city this past week. Thousands were welcomed aboard the ships, watched cooking contests and rope strength contests between the sailors. We wanted to share an image taken by Aggie… Read More »
Dukes of Dixieland Perform
April 27, 2015 | News FlashThe Dukes of Dixieland will be performing at their home base, the Steamboat NATCHEZ each night for the enjoyment of the passengers on the authentic steamboat. With their world-wide recognition of superb traditional jazz performances, visitors and locals alike can also catch their exciting performances at two major local festivals. April 10 French Quarter Festival Jackson Square Stage 3:50-5:00pm & May 2 New Orleans Jazz & Heritage Festival Peoples Health… Read More »
A Sicilian Family Feast
April 27, 2015 | News FlashWednesday, May 20th NOWFE Dinner The Steamboat NATCHEZ Culinary Team, led by Executive Chef Joey Labella will prepare a Sicilian Family Fest in the private Captain's Salon. This intimate dinner, with wine pairings by Trinchero Estates, will be the second New Orleans Wine & Food Experience annual entry. Let's start these posts with a little about the Winery. Trinchero Family Estates' passion for winemaking and delivering the most inspiring flavors… Read More »
French Quarter Festival 2015
March 13, 2015 | News FlashEveryone loves a great festival and French Quarter Festival 2015 is going to break all records - and not just in numbers. The Festival line-up is going to break records in attendee satisfaction. Four days of great New Orleans Music in our gem of the city - the French Quarter. The Steamboat NATCHEZ is pleased to be a supportive partner and a fan of the festival. For a fun look… Read More »
Go Nomad – went to New Orleans
March 5, 2015 | News FlashThe Editor, Max, had this to say about Chris and his Go Nomad travel blog: "Chris I must again commend you my friend. I read travel stories all day long, publish them every day. And yours really REALLY stood out for its interesting topic, great pace, lots of interesting diversions and the way you carried the reader along so tightly. Overall I've gotta tell you it is one of the… Read More »
Food Fad – very popular
February 18, 2015 | News FlashNot hungry enough for a full meal? No problem! As many restaurants are now offering, the NATCHEZ culinary team are also responding to those who want smaller meals or delicious snacks. Join us in the Captain's Salon on the bottom deck of the Steamboat NATCHEZ for casual dining options, Monday through Saturday, on both the 11:30am and 2:30pm cruises. Chef Joey LaBella and his team change the menu daily offering items… Read More »
Captain’s Salon feature of the week
February 6, 2015 | News FlashStop in to the Captain's Salon on the bottom deck of the Steamboat NATCHEZ. This casual dining area offers lighter options, Monday through Saturday, on both the 11:30am and 2:30pm cruises. Chef Joey LaBella and his team change the menu daily offering a variety of items including salads, desserts, appetizer items, a full call level bar with specialty coffees, and sandwiches. Just right for that smaller appetite. This week we recommend a favorite of… Read More »
