Steamboat Natchez Sunday Jazz Brunch MenuDinner Menu »Lunch Menu »Sunday Jazz Brunch Menu »
Sunday Brunch Table Side Menu
Natchez Tossed Salad
Mixed greens, cherry tomatoes, cucumbers, shredded carrots, diced yellow squash and zucchini,
red onions, sliced strawberries and shredded cheddar cheese with a sugar cane vinaigrette
Chicken and Sausage Gumbo
Shrimp and Grits
Crescent City Eggs
Baked egg casserole incorporating spinach, red onion, tomatoes, mushrooms,
andouille sausage, green onions and cheese
Biscuits and Gravy
A popular Southern breakfast dish with sausage and white gravy
Turkey Sausage Patties
Seasoned with peppers and onions
Creole Creamed Spinach
Spinach with mozzarella, parmesan and cream cheeses
Mini Croissants and Biscuits
served with jellies and preserves
Chopped and mixed fresh seasonal fruit
A New Orleans original! Fresh sliced bananas sauteed in butter, brown sugar, vanilla, cinnamon
and rum and served warm atop vanilla ice cream.
White Chocolate Bread Pudding
A soufflé of local Leidenheimer French bread in rich custard
with a decadent white chocolate sauce
Community Coffee, Iced Tea or Water included
Available on the Sunday Jazz Brunch Cruise at 11:30am and 2:30pm
(504) 569-1401 | Toll Free (800) 233-2628
Click here for availability and to make reservations.
Menu items are subject to change by season and availability.
We are proud to serve primarily Louisiana and domestic seafood items.
Some menu items may, at times, contain imported crawfish and fish.
Click here to view our Wine List and Daily Drink Specials.
* Subject to Seasonal Change
The Steamboat NATCHEZ does not qualify for producing gluten-free meals as established by the GFCO (Gluten-Free Certification Organization) and therefore must decline a guest's request for a special meal. We apologize for any inconvenience this may cause.
We regret that our Galley is unable to guarantee a Vegan or Kosher meal.