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...Steamboat Style!
STEAMBOAT NATCHEZ - A truly classic expression of the best of America's great steamboat tradition.

Steamboat Natchez Sunday Jazz Brunch Menu

Dinner Menu »Lunch Menu »Sunday Jazz Brunch Menu »

Chicken and Sausage Gumbo
​Made with a traditional Louisiana roux and served with rice

Brown Sugar Pineapple Glazed Ham

Shrimp and Grits

​Shrimp sautéed with onion, bell pepper, and garlic served alongside hot butter grits

Scrambled Eggs
Choice of a classic scramble or scramble with fresh spinach and tomato

Biscuits and Gravy
​A popular Southern breakfast dish with sausage and white gravy

Turkey Sausage Patties

Waffle Station
​Made to order with selection of toppings

Mini Croissants and Biscuits
​served with jellies and preserves

Fruit Salad
Chopped and mixed fresh seasonal fruit

Greek Style Yogurt
Served with almond and cinnamon granola

Bananas Foster
A New Orleans original! Fresh sliced bananas sauteed in butter, brown sugar, vanilla, cinnamon
and rum and served warm atop vanilla ice cream.

White Chocolate Bread Pudding
A soufflé of local Leidenheimer French bread in rich custard
with a decadent white chocolate sauce

Community Coffee and Iced Tea included

Available on the Sunday Jazz Brunch Cruise at 11:30am and 2:30pm 

(504) 569-1401 | Toll Free (800) 233-2628
Click here for availability and to make reservations.

Menu items are subject to change by season and availability. 

We are proud to serve primarily Louisiana and domestic seafood items.  Some menu items may, at times, contain imported crawfish and fish.

Click here to view our Wine List  and Daily Drink Specials.

 


* Subject to Seasonal Change

The Steamboat NATCHEZ does not qualify for producing gluten-free meals as established by the GFCO (Gluten-Free Certification Organization) and therefore must decline a guest's request for a special meal.  We apologize for any inconvenience this may cause.

We regret that our Galley is unable to guarantee a Vegan or Kosher meal.

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 Locally Sourced Ingredients
 Vegetarian Dish