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us show you hospitality
...Steamboat Style!
STEAMBOAT NATCHEZ - A truly classic expression of the best of America's great steamboat tradition.

Steamboat Natchez Sunday Jazz Brunch Menu

Dinner Menu »Lunch Menu »Sunday Jazz Brunch Menu »

Carved Honey Glazed Ham
Smoked in-house over mesquite wood with a collard green pot liquor

Scrambled Eggs

Soup du Jour

Creole Creamed Spinach
Spinach and artichoke hearts in our creamy Cajun cheese sauce

Fruit Salad
Seasonal fresh fruit with honey, mint and house made limoncello

Creole Shrimp and Pasta Salad
Shrimp, celery, onions and Creole seasoning in rosemary-thyme vinaigrette,
topped with freshly grated Parmesan cheese

Cheese Grits
Traditionally milled corn grits with sweet cream butter and sharp cheddar cheese

Yogurt Cups
European style yogurt with apple vanilla granola,
slivered almonds, whole rolled oats, cinnamon and African vanilla

Fresh, Hand-made Beignets
The New Orleans classic- French doughnuts, served warm and dusted with powdered sugar

White Chocolate Bread Pudding
A New Orleans soufflé of La Louisiane French bread in rich custard with white chocolate
chips and vanilla Bourbon milk punch sauce

NATCHEZ Biscuits with Jellies and Preserves

Community Coffee and Iced Tea included

 

Available on the Sunday Jazz Brunch Cruise at 11:30am and 2:30pm 

(504) 569-1401 | Toll Free (800) 233-2628
Click here for availability and to make reservations.

Menu items are subject to change by season and availability.
Featuring our proprietary spice blends from Andy Roos.

Click here to view our Wine List  and Daily Drink Specials.

 


* Subject to Seasonal Change

The Steamboat NATCHEZ does not qualify for producing gluten-free meals as established by the GFCO (Gluten-Free Certification Organization) and therefore must decline a guest's request for a special meal.  We apologize for any inconvenience this may cause.

We regret that our Galley is unable to guarantee a Vegan or Kosher meal.

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