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Valentine's Day - 2010
Enjoy
an unforgettable evening of dancing, dining, and romance with
your favorite Valentine aboard the Steamboat NATCHEZ. Check
back for details and reservations.
Easter Sunday - 2010
11:30 am & 2:30pm Brunch Jazz Cruises
Sunday April 4, 2010
Menu
- Roasted Pork Loin accompanied by a ginger and orange sauce
- Baked Catfish with a light crawfish cream sauce
- Chicken Toulouse marinated chicken breast finished
with our
delicious maitre d’ butter
- Oven roasted Red Bliss Potatoes
with olive oil and fresh rosemary
- Eggs Natchez
- Fresh Vegetable Medley
- Corn Maque Choux
- Garden Fresh Spring Salad Bar
- Natchez Bread Pudding with our Jim Beam Bourbon Sauce
- Ghirardelli Triple Chocolate Brownies
Add the Steamboat Jazz trio and the famous
Easter Bunny
Reserved seating. Jazz Trio.
Complimentary glass of champagne per adult.
$45 Adults; $25 6-12 years, $10 2-5years
Mother's Day Brunch - 2011
Let
us help you pamper Mom on Mothers Day. Check
back for details and reservations.
Fourth of July - 2010
SOLD OUT for 2010
Christmas Eve Celebration -
2010
Here are highlights from 2009
Enjoy a beautiful nighttime cruise on the Mississippi River with friends or family on the last
Steamboat on the Mississippi River. In a beautifully decorated dining room a Jazz Trio
serenades our guests while they enjoy a festive holiday buffet. Boarding begins at 6:00pm with a sentimental cruise downriver and back from 7:00-9:00pm. Reservations are required. Reserved seating.
(Viewing of the "Bonfires" can only be done by motorcoach as riverboats in New Orleans have discontinued that excursion. Please look at the Bonfire Adventure Tour at www.GrayLineNewOrleans.com)
Check back in late summer for 2010 details!
New
Year's Eve Extravaganza - 2010
Here are highlights from 2009
For those who really want to party in style and be on the river dancing until the Crescent City Countdown Club’s Fireworks Show lights up the sky directly overhead, celebrate
on the Steamboat Natchez with friends or family.
The elaborate menu includes items such as Crab and Corn Chowder, Salad, Roasted Loin of Pork, Roasted Sirloin, Tri-color Rotini with Shrimp, vegetables and incredible desserts and much more “real New Orleans” foods. A very popular New Orleans Band, “IVY” provides dance music Holiday flourish, champagne
toast, Open Premium Brand Bar, party favors, and a “New Years’ Natchez” gift round out this
Holiday Gala. Boarding begins at 9:30pm, cruising downriver beginning at 10:30pm, concluding
at 12:30am. Reserved seating., reservations required.
Check back in late summer for 2010 details!
Please note: There are no cruises on Thanksgiving Day, Christmas
Day and Mardi Gras Day.
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